CASSAVA BREAD: A GLUTEN-ABSOLUTELY FREE AND NUTRITIOUS BAKING SUBSTITUTE

If You are looking for just a nutritious, gluten-free baking alternate, cassava bread could be truly worth your interest. Made from the cassava root, it offers a unique mixture of carbohydrates and dietary fiber that supports digestive overall health. This functional flatbread can easily adapt to numerous culinary uses, from sandwiches to pizza. In